• The incumbent should hold a University degree, preferably in Agriculture Economics, Statistics, Natural resources. Monitoring and evaluation, Social
sciences and other related disciplines.
• S/he should have professional or academic experience in data management and analysis using advanced Statistical software apart from spreadsheets.
• Experience in GIS and mapping using ESRI and/or Maplnfo products.
• S/he should have the ability, willingness and initiative to meet tight work schedules.
• At least 2 years’ experience in UN, International Organizations or NGO working environment in the same field would be an added advantage
• Knowledge of Results Based Management
• Familiarity with design of logical frameworks for complex projects
• Excellent knowledge of agricultural production, extension and market linkage issues in Uganda at national, policy, local government and farm level;
• Excellent analytical, research, writing and communication skills;
• Excellent oral and written English.
1. Design, maintain, update and manage the FAO Uganda programme monitoring databases and ensure that all process monitoring data is updated for all
FAOUG projects at all times
2. Coordinate and participate in design, planning, collection, entry, statistical analysis and reporting of monitoring and results assessment exercises of
FAO projects in Uganda including baseline surveys, annual reviews, participatory impact assessments, process monitoring, operations monitoring and
3. Contribute to the preparation of project progress and terminal statements/reports in collaboration with the Reporting Officer and Program Officers and
ensure that results of FAO interventions are appropriately reported;
4. Coordinate and participate in monitoring of FAO field programs and be the focal point, with implementing partners and FAO field staff for the support,
Our three main goals are: the eradication of hunger, food insecurity and malnutrition; the elimination of poverty and the driving forward of economic and social progress for all; and, the sustainable management and utilization of natural resources, including land, water, air, climate and genetic resources for the benefit of present and future generations.